A mild and tandy spice blend for all Indian coastal curries. Recreate the flavor of authentic fish and prawn curries with this traditional spice blend. In Indian coastal curries kokum or tamarind is used instead of lemon to 'cool' and add a unique flavor, while coconut milk adds an unusual velvety dimension. Contains no MSG, No Artificial Flavors, colours or preservatives. Ingredients: Coriander, chilli, dry kokum, garlic, cumin, fennel, black pepper, salt, curry leaves, bay leaf, Trifalla.